The Terra Alta is a geographic combination of the softness of the Mediterranean and the harsh Matarranya mountains. In the midst of this sensation and flavour cross-roads are its privileged vineyards and its wines characterised by high contemporary expressions. These three elements, sea, mountains and vineyards, burst together in the impressive Terra Alta festivities. A wine festivity which has turned globally gastronomical.

Sea, mountains and vineyards seen and expressed live in a unique conference, by famous chefs and sommeliers. This is luxurious gastronomic event that was created to present the future richness of the Terra Alta, on an annual basis.

Presented by Jordi Estadella, the Gastronomic Conference icluded Isidre Gironès, Núria Gironès, Raul Aleixandre, Jose Mª Sancho, Rafael Morales, Daniel Ramos, Carmelo Bosque, Antonio Lázaro, Joan Bosch i Manel Subirà.