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gsr-produccions de gastronomia is organisation, promotion and communication company dedicated exclusively to the food, hotel, restaurant, gastronomy and oenology industries.

We create sensations!



Last events

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    Presentation of the wines Mas Blanch i Jové (Barcelona)

    The presentation took place in “The Glass Room”

    30/06/2010

    The winery Mas Blanch i Jové presented in Barcelona its project and its Saó wines with a bet on art through the launching of its project “La Viña de los Artistas” (“The Vineyard of the Artists” in Spanish), a space among the vines that will be used as an exhibition room in the open air.
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    Opening of the “Victoria Nights”

    Event organized by GSR Andalusia

    27/06/2010

    The presentation of the “Victoria Nights” took place today. This initiative, which has come true thanks to the agreement of collaboration between Victoria beers and the Contemporary Art Centre, will allow all the exhibitions offered by the centre to be open to the public, in extended timetable, until midnight.

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    FEM organizes a cookery course with Carles Gaig and Joan Sala (Barcelona)

    150 people attend the event held at the Museu Marítim de Barcelona

    08/06/2010

    The Fundación Esclerosis Mútiple (FEM) organized a maritime cookery course, in charge of which were the chefs Carles Gaig and Joan Sala were. The course, which had an attendance of more than 150 people, was held at the Museu Marítim de Barcelona in the framework of the agreement of collaboration between both institutions. The aim of this course is to raise money to improve the quality of life of those people suffering from this disease and to get resources devoted to multiple sclerosis research.
    » read more

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